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Typhoid fever remains a major health challenge in India, as every year, we see multiple outbreaks, which occur most frequently during monsoon and post-monsoon seasons, and even otherwise. Recently a typhoid outbreak in Gandhinagar, Gujarat saw 100 hospitalisations, which proved how quickly this disease spreads through areas with insufficient water, and sanitation infrastructure. The bacterial…
Emerging studies have sparked alarm regarding the safety of moringa leaf powder, highlighting dangerous levels of contamination with Salmonella, E. coli, and parasites. An alarming outbreak in 2025 sickened 11 individuals due to Salmonella-laden supplements. These harmful bacteria can lead to severe gastrointestinal disturbances, especially when the powder is consumed in its raw form. Moringa…
Momos are one of the most popular street foods in urban India. Their soft dough, spicy fillings, and quick preparation make them an easy go-to snack when you are out and about. But if you are eating them regularly, you are likely underestimating the health risks involved. Many momos sold in street stalls use refined,…
